Christmas Turkey

I have been very neglectful of the blog as of late, and hope to rectify this in the next few months.

This post is just a photo of the excellent turkey I cooked at my aunt's house at Christmas time. Simply baste with liquified butter and season with Victorian Epicure's Turkey rub...baste again later with butter. Be sure to cover with foil is any parts start to turn too brown before the rest is cooked.