Saturday, February 5, 2011

Strawberry Muffins

A perfect way to use up strawberries which are slightly off.

1/4 c Canola Oil
1/2 c Milk
1 Egg, beaten
1/2 tsp Salt
2 tsp Baking Powder
1/2 c White Sugar
1 3/4 c White Flour
1 c Chopped Strawberries
1/2 tsp Vanilla
3/4 tsp Cinnamon
1/4 Brown Sugar

Mix wet ingredients in a separate bowl (incl berries) then add to dry. Batter will be very thick.

Makes 10 muffins; bake for 25 mins at 375F.

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